Cereal Requirements Cereal Production Irrigation Water Requirement Domestic and industrial water use Summary Technical Help

The Technical Documentation - Summary

Summary

 

This webpage gives a brief explanation about the summary page in the Policy Dialogue Model and the definitions we can find here. More specific information about the definitions, you can find in this documentation link.

For more information related to the issues click on one of these links : Water Scarcity, Food Security and Environment.

Country Results

 

1. Physical Water Scarcity

This is defined in terms of the magnitude of primary water supply (PWS) development with respect to potentially utilizable water resources (PUWR). Physical water scarce condition is reached if primary water supply of country exceeds 60 percent of its PUWR. This means that even with highest feasible efficiency and productivity, PUWR of a country is not sufficient to meet the demand of agriculture, domestic, industrial sectors while satisfying its environmental needs. Countries in this category will have to transfer water from agriculture to other sectors and import food or invest in costly desalinization plants. Degree of Development (DoD) is defined as the primary water diversions for all sectors divided by utilizable water resources. Primary diversions include diversions for agriculture, industry and domestic uses.

DoD = PWS/UWR

Physical water scarcity occurs when the degree of development is greater than 60 percent, in other words more than 60 percent of the utilizable water resources are diverted. The cut-off value is set at 60 percent to make adequate allowance for water for environmental uses (wetlands, minimum required flow in rivers). Unfortunately, little or no information is available on water requirements for environmental uses. To be on the safe side, 40 percent of the utilizable water resources is allocated for those uses; however this cut-off value should be modified, as more information becomes available1. Physical scarcity indicates a situation where water resources development has reached an upper limit, and there is insufficient water to meet basic food and domestic needs.

[1] The value of 60 percent is chosen based on experiences in Israel. According to PODIUM estimates, in 1995 Israel used 61 percent of the utilizable water resources. Israel can be seen as a water-short country where substantial waterconserving efforts and investments took place. It is set as standard of maximum achievable water development.

By Charlotte de Fraiture and Upali Amerasinghe

2. Economic Water Scarcity

This is defined in terms of the magnitude of primary water Economic water scarce countries have sufficient water resources to meet their additional Primary Water supply (PWS) needs, but require to increase their PWS through additional storage and conveyance facilities by more than 25 percent. Some countries are endowed with abundant water resources but lack the financial and managerial resources to construct infrastructure to meet water demand. To capture this type of scarcity the PODIUM model evaluates the growth in total water diversions. A country is considered as economic water scarce if it will be necessary to increase water supplies by development of additional storage, conveyance and regulation systems equivalent to more than 25% of the 1995 levels
(i.e. TD2025 / TD1995 > 1.25).

Economic water scarcity implies that in spite of abundant water resources a country will not be able to meet future water demand because its inability to cover necessary investments in water infrastructure. Most of these countries face severe financial and development capacity problems for increasing PWS to those levels.

By Charlotte de Fraiture and Upali Amerasinghe

3. Evaporative factor (EF)

Evaporation Factor (EFcountry) is defined by total evaporation (E) divided by primary water supply (PWS) for all sectors.

EFcountry = E/PWS

Total evaporation includes crop evaporation, non-beneficial evaporation from water bodies and bare soil and evaporative use in the domestic and industrial sectors. Primary diversions include diversions for agriculture, industry and domestic uses. It is advisable that the country evaporation factor does not exceed 75 percent. An allowance of 25 percent is made to cover water needed to meet leaching requirements and to replenish groundwater. If the country evaporation factor exceeds 75 percent environmental problems such as salinization and groundwater table decline are anticipated. When the evaporation factor is high, one solution is to construct more diversion and storage facilities. Development of primary water can continue until it reaches the limit set by utilizable water resources. PODIUM uses the degree of development to indicate the state of water resources development in a country.

By Charlotte de Fraiture and Upali Amerasinghe

4. Cereal Products Deficit / surplus

The cereal balance – i.e. cereal production minus cereal requirements – is expressed as percentage of total cereal consumption. Countries with a positive cereal balance are considered as food exporters while a negative balance indicates food import. A country is classified as production scarce if it has to import more than 10 percent of its domestic food requirements. Production scarcity may occur due to limited resources but also out of choice: countries making use of their comparative advantage in other sectors than agriculture.

By Charlotte de Fraiture and Upali Amerasinghe

5. Environmental Water Requirement

After the total use of the Total surface Water supply by the human being, there should be left enough water for the Environmental ecosystems in a country. We speak about the Environmental Water Requirement (EWR). The amount of water left after the withdrawals is automatically left for the Environment, but is this also enough for the Environmental Water Requirement. Because of this reason there is a formula. With the formula we calculate the (E)WSI ((Environmental) Water stress Indicator), We don’t speak direct about water scarcity or not, but we look to the affection of the withdrawals and categorize with the formula the WSI. In The Policy Dialog Model we used this formula to calculate the EWR.

WSI = Withdrawals / (MAR-EWR)

WSI = Water Stress Indicator
Withdrawals = total of uses by the human being
MAR = Mean annual runoff / total surface water supply
EWR = Environmental Water Requirement

The Gategorization1:

WSI > 1 Overexploited (current water use is tapping into EWR) --environmentally water scarce basins

0.6 = WSI < 1 Heavily exploited (0 to 40 % of the utilizable water is still available i n a basin before EWR are in conflict with other uses) -- environmentally stressed basins.

0.3 = WSI < 0.6 Moderately exploited (40% to 70 % of the utilizable water is still available in a basin before EWR are in conflict with other uses)

WSI < 0.3 Slightly exploited

1) V. Smakhtin, C. Revanga and P. Döll (2004) Taking into Account Environmental Water Requirements in Global-scale Water Resources Assessments

Water Availability

 

Total surface Water Supply

Total diversions(TD) or (Total water supply) is the amount of water diverted from its natural courses to various uses. Typically, in water resource systems, water is recycled. Total diversions equal PWS plus recycled water. Thus, total diversions are often larger than primary water supply and could be larger than potential utilizable water resources. The total surface water supply are the three Total water diversions of Irrigation Water Requirement and Domestic and Industrial Water without any other diversion used in these Categories of the PODIUM.

Total Groundwater Supply

The Total Groundwater Supply is the amount of water available in a country in a year in cubic kilometers.

Potentially Utilizable Factor

Factor expressing the percentage of the annual renewable water resources that could be controlled and managed with full development of storage and conveyance facilities.

Link FAOSTAT Database

 

The data used in the Policy dialog Model is from the FAOSTAT database, have a look into the data:

http://faostat.fao.org/default.jsp

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