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The IWMI Global Policy Dialogue Model (PODIUM) is a interactive policy planning and scenario analysis tool which explores the trade-offs and future demands on water resources on a national scale. It is intended to foster dialog and stakeholder participation, and provide a basis for multi-sectoral planning and analysis. It is not intended to be used as a quantitatively reliable predictive tool, but is provided as an awareness raising exercise useful to explore the complex interactions of water scarcity, food security, and environment needs, in light of increasing populations and changing national diets.
By 2025, 1.8 billion people will live in countries or regions facing absolute water scarcity. Most countries in the Middle East and North Africa can be classified as being water scarce today. By 2025, these countries will be joined by Pakistan, South Africa, and large parts of India and China. This means that they will not have sufficient water resources to maintain their current level of per capita food production from irrigated agriculture—even at high levels of irrigation efficiency—and also to meet reasonable water needs for domestic, industrial, and environmental purposes. To sustain their needs, water will have to be transferred out of agriculture into other sectors, making these countries or regions increasingly dependent on imported food.
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The Policy Dialogue Model (PODIUM) has been developed by The International Water Management
Institute (IWMI), as part of the World Water Council Vision 2025 exercise. It builds on earlier research on food and water demands by IWMI.
(Seckler et al, 1998. Water Supply and Demand 1990-2025: Scenarios and Issues, IWMI Research Report 19, International Water Management
Institue, Colombo, Sri Lanka.)
The model computes current and future food and water demands for the year 2025, based on trends derived from FAO statistics
(FAOSTAT) and user definable scenarios of population growth, changing diets and improvements in agricultural productivity and/or water efficiency.
The model determines, at national scale, water demand by the various sectors , including agricultural,
industrial and domestic uses and environmental requirements. Designed as an interactive tool, PODIUM helps users to explore the
implications of policy options, allowing assumptions to be modified and alternative future scenarios to be evaluated. The model does not
produce definitive predictions but rather enables analysis of "what-if" questions.
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The Issues around the Model
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Water Scarcity
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Water scarcity is a relative concept describing the relationship between the demand for water and its availability.
The demands may vary considerably between different countries and different regions within a given country depending on the
sectoral usage of water. A country with a high industrial demand or which depends on large scale irrigation will therefore be more
likely to experience times of scarcity than a country with similar climatic conditions without such demands. Countries such as
Rwanda for example, would be classified by most standards as suffering water shortage but, because of low industrial and irrigation utilization,
would not be classified as water scarce.
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Food Security
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Food security is caused by two major problems. The primary obstacle to food security is poverty;
people living in poverty are faced with food insecurity. The second obstacle is: access to food. Despite
the fact that globally we produce enough food to feed the whole world population, there are disparities in
access to food and in nutritional well-being. Vulnerable groups are the most affected. These groups include:
children, single parent women, elderly people, refugees, homeless persons and unemployed people. Food security
exists when all people, at all times, have physical and economic access to sufficient, safe and nutritious food
to meet their dietary needs and food preferences for an active and healthy life (World Food Summit 1996).
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Environment
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Humans, as do all living organisms, depend on the natural world for vital nutrients, water, and shelter.
Yet, humans have a greater capacity to alter their environment than other organisms. Humans have modified
their environments since they first began clearing land for agriculture, and burning grasslands to hunt game.
When populations were small and dispersed, the effect on the environment was limited and local. A larger population and
an expanded agricultural and industrial capacity have increased human use of natural resources. The challenge of the twenty-first
century is to meet the resource needs of a growing human population in ways that minimize costs to natural resources and living things.
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Water Food and the Evironment Today
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There is profound disagreement on how much water is needed to ensure food security,
as well as provide prosperity to the world's growing population, and how much is needed to
sustain natural ecosystems. This Global PODIUM Online Scenario and Analysis Tool is provide to
help raise awareness, and to bring together planners, decision makers, and the agricultural and environmental
communities to find ways of managing water to meet the needs of both.
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Copyrights © 2004, 2005 IWMI. All Rights Reserved
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